Shift: | Shift - II |
Graduate: | PG |
Department Name: | YRC |
Description : | Making awareness about food habits |
Room: | HALLS - Pope Francis Hall |
Start time: | 11:00:00 - Friday 15 February 2019 |
Duration: | 1.5 hours |
End time: | 12:30:00 - Friday 15 February 2019 |
No of participants: | 80 |
Funding / Sponsoring Agencies: | |
Organizer Name: | Prof. G. Rajkumar |
Facilities (Photo, Audio, Video): | Video, Audio, Photo, Mice and projector |
Levels: | type.N |
Created by: | grajkumar |
Modified by: | |
Last updated: | 09:24:17 - Wednesday 06 February 2019 |
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