FOOD STYLE AND LIFE STYLE
| Shift: |
Shift - II |
| Graduate: |
UG |
| Department Name: |
RED RIBBON |
| Description : |
Benefits of healthy LIFE.. |
| Room: |
HALLS - MT HALL (Bicentenary) |
| Start time: |
09:30:00 - Wednesday 25 September 2019 |
| Duration: |
3.5 hours |
| End time: |
13:00:00 - Wednesday 25 September 2019 |
| No of participants: |
200 |
| Funding / Sponsoring Agencies: |
OTHERS |
| Organizer Name: |
K.ANBARASU |
| Facilities (Photo, Audio, Video): |
Photo audio video |
| Levels: |
type.S |
| Created by: |
anbarasu |
| Modified by: |
|
| Last updated: |
08:33:48 - Monday 16 September 2019 |
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